The 18th Philippine Food Expo (PFE) 2026 officially opens from 17–19 April 2026 at the World Trade Center Metro Manila, running daily from 10:00 AM to 7:00 PM, bringing together the country’s leading food, beverage, agriculture, and export industry stakeholders in one landmark trade event.

Organized by PHILFOODEX Inc., PFE 2026 continues its legacy as the Philippines’ premier all-Filipino food trade exhibition—now expanding further with a stronger international presence and broader industry participation.

The Opening Ceremonies began with the Department of Agriculture Ribbon Cutting Ceremony leading up to the official opening program of the 18th edition of The Philippine Food Expo led by distinguished government and industry leaders, namely: 

• Hon. Ma. Cristina A. Roque, Secretary of the Department of Trade and Industry; 
• Usec. Cheryl Marie Natividad-Caballero, Undersecretary of the Department of Agriculture – High Value Crops Development Program; 
• Usec. Verna C. Buensuceso, Officer-in-Charge of the Department of Tourism; 
• Ms. Angelica Roa-Yu, Executive Assistant for Social Services, representative of Hon. Imelda Calixto-Rubiano, City Mayor of Pasay; 
• Mr. Junibert E. De Sagun, Director of Department of Agriculture, Agribusiness and Marketing Assistance Services 
• Rev. Fr. Ferdinand L. Bautista, Regent of the College of Tourism and Hospitality Management, University of Santo Tomas
• Dr. William S. Co, Chairman of PHILEXPORT; 
• Mr. Sergio R. Ortiz-Luis, Jr., President of PHILEXPORT; 
• Mr. Ruben L. See, President of PHILFOODEX; 
• Mr. William Tiu Lim, Chairman of PHILFOODEX; 
• Mr. Fernando R. Esguerra, Mr. Anton L. Sayo, Ms. Mayose Gozon-Bautista, and Mr. Roberto Angelo O. Amores II, Directors of PHILFOODEX.

The ceremony was further supported by foreign ambassadors, consuls, PHILEXPORT trustees, and industry association partners, reflecting the event’s growing international and institutional significance.

Following the formal program, PFE 2026 featured remarks from PHILFOODEX officials and keynote messages emphasizing the continued growth of the Philippine food industry and its expanding role in global trade.

A key highlight of this year’s expo is the Culinary Challenge, where aspiring chefs and culinary students compete in a dynamic showcase of skill, creativity, and innovation. The competition celebrates Filipino culinary excellence while highlighting regional flavors and emerging talent within the industry.

PFE 2026 also introduces a broadened exhibition floor, featuring the traditional strengths of Philippine food manufacturing alongside a newly expanded International Pavilion with partners from Malaysia and India, strengthening cross-border trade opportunities and export development.

The event further features dedicated Exporter, Retailer, and Equipment Zones, designed to enhance sourcing opportunities, facilitate trade discussions, and support business expansion across multiple sectors.

Adding to the experience are live culinary demonstrations and stage showcases led by renowned chefs including Chef Gerick Manalo, Chef Emily Peralta, Chef JM Sunglao, Chef Chris Carangian, and other respected culinary figures who will present innovation and craftsmanship throughout the three-day event.

More than an exhibition, PFE 2026 serves as a strategic platform for business growth, international collaboration, and culinary excellence—continuing its mission of elevating Filipino flavors to the global stage under the theme “Feast of Philippine Flavors to the World.”

For more updates and event details, find them on the official social media platforms on Facebook, Instagram, and Tiktok @philfoodexpo. 

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ProPak Philippines 2026, the country’s premier processing and packaging trade event, officially opened on February 4th at the World Trade Center Metro Manila, marking a significant milestone for the industry. From February 4 to 6, 2026, this year’s event features the theme “Consumer-Conscious Innovation: Driving Global Competitiveness and Sustainability,” and has garnered unprecedented support from the government and industry stakeholders, reflecting the sector’s vital role in national economic growth and food security. Over 250 local and international companies are participating in the three-day exhibition, which is expected to attract around 10,000 visitors, including manufacturers, technology providers, government officials, and international buyers.

The opening ceremony was attended by distinguished government officials from agencies such as the Department of Science and Technology (DOST), the Department of Agriculture (DA), the Philippine Economic Zone Authority (PEZA), and the Department of Trade and Industry (DTI). Their presence underscored the strategic importance of the processing and packaging sector in fostering economic resilience, innovation, and sustainable development. Industry leaders like Rose Chitanuwat, Country General Manager of Informa Markets Philippines, highlighted the sector’s rapid growth driven by evolving consumer demands, e-commerce expansion, and sustainability imperatives. She emphasized that the industry is undergoing a transformation, with companies that adopt consumer-conscious innovation poised to lead both domestic and export markets in a global economy increasingly focused on sustainability.

The event showcases a robust collaboration between government and industry, creating a dynamic ecosystem that accelerates innovation, technology transfer, and market access. Agencies are working alongside industry associations and private sector leaders to promote sustainable technology adoption, skills development, and strategic investments. This synergy is fueling industry-wide transformation and strengthening the Philippines’ position as a regional hub for innovative and sustainable packaging solutions.

ProPak Philippines 2026 features an expanded exhibition floor and a diverse lineup of content sessions addressing key industry themes. Notably, it introduces a seminar series in partnership with PEZA on how sustainability, innovation, and inclusivity are shaping growth within PEZA Ecozones. The event also hosts the HALAL Conference organized by the Export Marketing Bureau, focusing on the rising importance of halal-certified products in the global market, as well as DrinkTech, which discusses the latest advancements in beverage technology. Additional activities include packaging training courses, forums, a sustainability forum, and a packaging clinic offering hands-on consultation for improving packaging solutions.

The record participation of over 250 exhibiting companies, ranging from established leaders to emerging innovators, highlights the sector’s vibrant momentum. The event is expected to facilitate extensive networking and business development opportunities among participants, with many international visitors bringing global best practices and technological innovations directly to the Philippine industry. This international dimension not only enhances knowledge transfer but also positions local companies for expanded global market reach.

By bringing together government leadership, industry expertise, and international technology providers, ProPak Philippines 2026 reinforces the country’s status as a dynamic hub for processing and packaging innovation in Southeast Asia. The event aims to catalyze the transformation needed for the Philippines to remain competitive globally while meeting the rising expectations for sustainable, high-quality products. The three-day program continues through February 6, featuring specialized conferences, technical seminars, workshops, and business matching sessions designed to convert insights into actionable strategies and fruitful partnerships, shaping a resilient and innovative future for the Philippine processing and packaging industry.

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Agrilink 2025, the Philippines’ premier agricultural trade exhibition, concluded successfully after three days of comprehensive discussions, exhibitions, and networking activities held from October 2 to 4 at the World Trade Center in Manila. The event brought home the vital role of logistics in transforming the country’s agricultural sector, emphasizing how enhanced movement, storage, and distribution systems can significantly reduce post-harvest losses, lower operational costs, and bolster the global competitiveness of Philippine agriculture. Notably, the event highlighted the country’s key export commodities—coconut, tuna, and bananas—as exemplars of logistics success stories that have contributed to the industry’s resilience and growth.

A diverse array of stakeholders, including industry leaders, government officials, farmers, extension workers, and technology providers, attended the gathering. It served as a vital platform for fostering dialogue on innovative approaches, such as digital agriculture, efficient supply chain management, and climate-resilient practices, all aimed at addressing the sector’s contemporary challenges. Through seminars and technical sessions, participants explored sustainable solutions designed to enhance productivity and ensure the long-term viability of Philippine agriculture.

A salient feature of this year’s event was its alignment with the first-ever Agriculture and Fisheries Extension Month, proclaimed through Proclamation No. 753, s. 2024. The theme, “One Goal, One Extension: Advancing Agriculture and Fisheries for a Food Secure Nation,” paid tribute to extension workers and partners who serve as the frontline agents of technology transfer, knowledge dissemination, and community empowerment. Their vital role in bridging innovation and grassroots implementation underscores the importance of extension services in achieving national food security and sustainable development.

Furthermore, Agrilink 2025 raised awareness about local sourcing and community engagement through the showcasing of locally produced goods and the distribution of free IEC (Information, Education, and Communication) materials. The event also emphasized the importance of supporting Filipino farmers and fishermen by promoting sustainable practices, market access, and the adoption of modern technologies. Agrilink 2025 reaffirmed the Philippines’ commitment to advancing its agricultural sector through innovation, collaboration, and sustainable development. The event demonstrated a collective vision for a resilient, efficient, and competitive industry capable of meeting both domestic needs and international market demands, thereby contributing to the nation’s economic growth and food security objectives.

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The event opened with distinguished guests including Congresswoman Camille Villar and Attorney General Genevieve E. Velicaria-Guevarra, Assistant Secretary for Agribusiness, Marketing, Consumer Affairs, and head of the KADIWA Program. They emphasized the vital role of this exhibition in connecting farmers, agripreneurs, and industry leaders, facilitating a rich exchange of insights and strategies aimed at market expansion and collaborative initiatives.

Antonio V. Roces, President of the Foundation for Resource Linkage and Development (FRLD), underscored Agrilink’s significance as a hub for the country’s agricultural sectors, highlighting success stories and fostering cooperation among stakeholders. He reaffirmed the commitment to sustainable agricultural practices and the elevation of the Philippines’ agricultural profile internationally.

Marco Reyes, Agrilink 2024 Chairman, expressed pride in the event’s role in empowering local farmers and agribusinesses, noting its importance in bridging public and private sectors and creating pathways for innovative partnerships and new market opportunities.

Throughout the three days, the event featured an engaging lineup of live displays of animals and plants, local food products, and advanced agricultural technologies. Global exhibitors took advantage of this platform to forge partnerships and showcase innovations in the agriculture sector. A range of seminars, live demonstrations, and forums addressed pressing agricultural trends and challenges.

As the keynote speaker, Atty. Guevarra emphasized the importance of farmers and fishermen as the backbone of the country’s agriculture. She highlighted various initiatives by the Department of Agriculture aimed at enhancing competitiveness, including farm consolidation, modern technology integration, and value-added initiatives.

The Department also showcased four major projects: the Philippines Solar Irrigation Project, the Farm-to-Market Road Development Program, Post-Harvest Facilities and Mechanization, and the Logistics Chain Modernization Program.

Among the highlights was the “Usapang Agribiz” forum, where industry stakeholders discussed crucial aspects shaping the future of agricultural exports, including export documentation, logistics improvements, and the influence of digital transformation.

The Roundtable Discussion featured inspiring stories from Young Farmers Challenge (YFC) awardees, focusing on successful cases in coffee and banana exports and innovative spice production.

With a focus on dialogue and collaboration, Agrilink 2024 aimed to inspire new opportunities and fortify the Philippines’ stature in global agriculture. Participants were encouraged to engage in dialogue to improve food security, stimulate economic growth, and uplift communities nationwide.

As the event concluded, the unwavering dedication to agricultural excellence and sustainable development promises to keep the Philippines shining on the international agricultural stage.

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