On March 20, 2025, a vital exhibitors’ briefing took place for the upcoming 17th Philippine Food Expo, slated to be held from April 4 to 6, 2025, at the World Trade Center in Metro Manila. Organized by the Philippine Food Processors and Exporters Organization (PHILFOODEX), Inc. and managed by Cut Unlimited, Inc., this premier food trade show aims to spotlight the best of the Philippine food industry while serving as a dynamic platform for industry professionals, entrepreneurs, and food enthusiasts to connect and collaborate.
During the briefing, key topics were discussed, including the exhibitor’s manual, ingress and egress procedures, and critical general information pertaining to the event. Guidelines and policies were formulated to ensure a smooth and productive experience for all exhibitors, while the schedule of activities was laid out to assist participants in planning their engagements effectively. The expo promises an interactive atmosphere where exhibitors can showcase a wide array of food products, explore franchising opportunities, and engage in culinary competitions that celebrate Filipino heritage. Participants can anticipate seminars and workshops offering insights into the latest industry trends and innovations, alongside live cooking demonstrations and interactive activities designed to captivate audiences.
The Philippine Food Expo is more than just an exhibition; it exemplifies an unwavering commitment to championing the unique flavors and traditions that define the Philippines as a global culinary destination. As preparations advance, potential exhibitors are encouraged to secure their spots at this unmissable event by contacting the organizers at info@eventsbycut.com or via phone at (02) 8363 4900/8362 2266. Mark your calendars to experience the vibrant culture and creativity that the Philippine food industry has to offer!
